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Top 10 Best Italian Restaurants in Jaipur

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  Apart from its awe-inspiring infrastructural beauty, heritage places, and rich culture, Jaipur is known for serving scrumptious cuisines from all around the globe. Whether you want the taste of famous Indian spices or varied finger-licking international cuisines, the dining restaurants in Jaipu r have everything to satiate your appetite. Of all the tempting varieties of international cuisines, Italian cuisine tops them all. From pizza to risotto to lasagna to truffles, there is a never-ending list of delicious Italian cuisines. You might get tired of relishing various Italian cuisines, but the list will never end.      So, hello all the bon viveurs of Jaipur, if you’re yearning for some of the best assortments of mouth-watering Italian cuisines, here is the list of the top 10 best Italian restaurants in Jaipur. 1.     Bar Palladio, JLN Marg Serving the taste of rooted Italian cuisine, Bar Palladio is undoubtedly one of the best dining restaurants in Jaipur. The royal infrastr

Must Try Italian Food in Jaipur

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  Over the past few years, Jaipur has become a major hub for all the foodies. The city has gained an enormous reputation for serving the best varieties of international cuisines. Be it Indian, Mexican, Japanese, or widely popular Italian cuisines, you name it, and the finest cuisine restaurants in Jaipur will serve them to you.      Of all the international cuisines, Italian cuisine has a separate fanbase all around the globe. Italian cuisine is widely popular not only for its luscious taste and aromatic smell but also for its simplicity in the cooking technique. Well, there are infinite numbers of flavorsome Italian dishes, and it might take a lifetime to taste them all. Still, there would be some cuisines left untouched. Don’t worry!! In this article, I have listed some of the best Italian cuisines you must try. 1.    Pizza Pizza… This is the very first name that crosses our minds when we talk about savory Italian food. It is one of the oldest cuisines in Italian food hist

What are the delicious meals to go with good wine?

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  There is never a bad time for a glass of wine, whether you're having a backyard barbecue, a weeknight dinner at home, a Sunday brunch, or a spring picnic. However, there are circumstances where one variety outperforms others. Some food including Classic vegan dishes like chana masala and veggie burgers, along with other favorites like roasted almonds, veg sushi, and bagels and lox, make for such occasions that you must try at Meraaki Kitchen . Even though our taste buds are waking up from hibernation in the spring, not every vegan wine is meant to be enjoyed with every meal. If you want to know what foods go well with which wines if you looking for finedining restaurant in Jaipur , keep reading!   1. Couloir Straight Line Syrah with La Saison roasted almonds   Couloir Straight Line syrah, encased in a pinwheel of blue, purple, and black fruit, is complemented by the roasted flavors of La Saison's roasted almonds. Herbes de Provence is used to season the almonds, and it co

Why are starters added to a meal?

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  Have you ever wondered the logic behind how starters come before the main course? What could be the reason behind starters in cafes in Jaipur ? Who or what first sparked this movement? History The Persian polymath Ziryab likely angered the Emirati court in Cordoba by insisting that meals be served in the traditional three-course format of soup, main course, and dessert in the ninth-century. Formal dinners in France, and eventually the rest of Europe, began to be served in courses beginning in the 16th century and lasting until the 19th century. French-style service, or service à la française, refers to this method of attending to guests. Every course featured a variety of dishes, and guests were free to help themselves. Trend We still do things the same way with regards to a three or four course meal. While your meal is being prepared, you can choose from a variety of hot and cold salads, pasta, noodle, and soup options. There may be a scientifically sound explanation for

What are the classic and authentic seasonings used in Japanese cuisine?

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  Japanese cuisine is known for its delicate flavors, intricate presentation, and use of seasonal ingredients. The cuisine is heavily influenced by the country's rich history and cultural traditions, and the use of authentic seasonings is a critical component of its flavor profile. In this blog, we will explore some of the classic and authentic seasonings used in Japanese cuisine and how they are used in the dishes. Soy Sauce - Soy sauce is a staple condiment in Japanese cuisine, and it is used in a variety of dishes, including sushi, tempura, and miso soup. The sauce is made from fermented soybeans, wheat, and salt and is used to add depth and umami flavor to dishes. The type of soy sauce used can vary depending on the dish, and lighter, sweeter varieties are often used for dipping sauces, while darker, saltier varieties are used for cooking. Wasabi - Wasabi is a pungent, green condiment that is commonly used in Japanese cuisine as a dip for sushi and sashimi. The paste is mad

Is plating your food as important as making good food?

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  Plating is a crucial aspect of serving food, and it is often the first thing that people notice when they sit down to eat. Whether you are at a fine  dining   restaurant in Jaipur or cooking a meal at home, the presentation of your food can make all the difference. While good food is important, plating can be just as significant when it comes to creating a memorable dining experience. In this blog, we will explore the importance of food plating and why it should not be overlooked.   1.    Aesthetics - One of the most obvious reasons why food plating is so important is because of its visual appeal. People eat with their eyes first, and a well-plated dish can be a work of art. A beautifully arranged plate can captivate the attention of diners, setting the tone for the meal to come. It can also evoke emotions and enhance the overall dining experience.   2.     First Impressions - The presentation of your food is often the first impression that a guest has of your restaurant or home

The Top 7 Meals You Must Have in The Winter

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  As the temperatures drop and the winter weather sets in, there's nothing more comforting than a warm, delicious meal to help you thaw out. Whether you're looking for a warm meal to enjoy by the fireplace or a tasty treat to sit with friends, there are plenty of options to choose from. In this blog, we'll be highlighting the top 7 meals at Meraaki Kitchen you must have this winter season. 1. Jacket Potato At Meraaki Kitchen , one of the signature dishes is the Jacket Potato, a baked stuffed potato with a buttery base and a freshly prepared spicy tomato sauce. Customers can choose from four different filling options to customize the dish to their liking. 2. Pav Bhaji Fondue They also offer a twist on a classic Indian dish, Pav Bhaji, in the form of Pav Bhaji Cigars, a combination of samosas in the flavors of Pav Bhaji rolled in the shape of cigars. They also have a Swiss twist to the street-style Pav Bhaji dish with the pav bhaji fondue.   3. Rice Ball Salad R